DFW AIRPORT FACILITY

Our brand new 140,056 square foot, state-of-the-art facility located inside the Dallas/Fort Worth Airport grounds has over twenty million pounds of storage capacity, four hundred truckloads of freezer space and one hundred and fifty truckloads of refrigeration/cooler space as well as the addition of three blast freezer cells which can hold up to forty-two pallet positions per blast cell.
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Facility Specifications

• Strategic DFW Airport location and shipping routes
• 9 acre property on airport land
• 140,000 square foot facility
• 170 parking spaces
• 15 shipping & receiving docs
• 1 warehouse door with drive-in ramp
• 3 Blast Freezers = 126 pallets per day capacity
• IQF Freeze Tunnel process
• Meets or exceeds all EPA, OSHA and USDA regulations and
standards

Capabilities

• Fresh or frozen
• Wet and dry aged
• Beef, poultry, pork, veal, lamb and venison
• Foodservice and retail Modified Atmosphere
Packaging (MAP) available
• +100,000,000 pound annual grinding capacity – bulk or patties
• Hand-cut portion control steaks, cutlets, diced, cubed, kabobs,
skirts, chops, etc. produced to NAMI or client’s specifications
• Seasoning and marinating capabilities to client’s specifications
• Flexibility to process small or large single run batches
depending on customer’s volume
• Food Safety / HACCP / USDA / Covid precautions /
accountability / product tracing 
• Specific USDA Certified and branding programs available for
Angus, Grass Fed, Organic, All Natural, Antibiotic Free
• Can customize spice and flavor profile solutions
• In-house R&D team
• State of the Art Culinary Center

Cold Space Specifications

• Ammonia Refrigeration / Freezing Facility
• 8,000 Frozen Pallet storage – 400 Truckloads
• 3,000 Refrigerated Pallet Storage – 150 Truckloads
• New Structural Steel Racking System
• Freezer temperature of 0°F
• Refrigerated temperature of 34°F
• 3 Blast Freezers = 126 pallets per day capacity
• IQF Freeze Tunnel process
• Case picking / cross docking
• Pallet recycling program
• 24/7 keyed access
• Member of Global Cold Chain Alliance